Satattva Ghee is produced using the Ayurvedic strategy of building ghee. A2 milk is transformed into Curd and that is then hand-churned by a bilona to create makkhan. This makkhan is then boiled to obtain pure bilona hand churned desi ghee. Thanks a great deal for The type words. Our http://young-guru.blue-blogs.com/15149761/5-simple-techniques-for-a2-desi-cow-ghee