This time I'll use corn tortillas because the flour tortillas were being slightly “doughy” right after baking. Yet, all of them disappeared rapidly! The easiest way to freeze enchiladas is to keep the sauce individual. It's because the sauce soaks in to the tortillas, rendering it excessively soggy AND leaving https://paxtoneqdrc.tokka-blog.com/28327973/not-known-factual-statements-about-chili-con-carne