Area it for the preheated oil. Repeat this method right up until the pot is full of little dough balls. And keep in mind, You should dip the teaspoon in oil, in any other case the dough will stick to it. Yeni yaratıcı tariflerle de lokmanın lezzetine farklılık katmak https://izmir-lokmas71503.bloggactif.com/28711209/the-100-kişilik-lokma-fiyatı-diaries