In the event the mixture is too runny, add a tablespoon of cornstarch to thicken it, stirring right up until it reaches a sticky but moldable consistency. Jamoncillo, much better called “dulce de leche,” is actually a variety of milk fudge. (Macarrones/Flickr) The globe of Mexican candies is wide, and https://usawire.com/trendy-chamoy-mexican-candy-in-texas/