A hugely business species, the Atlantic mackerel is wanted for its meat, which is strong in taste and higher in oil content material and omega-3 fatty acids amid other nutrients. Nearly 1 million tonnes of Atlantic mackerel are caught each year globally, the bulk of which can be offered fresh, https://troymvdvh.yomoblog.com/37238837/rumored-buzz-on-frozen-atlantic-mackerel-scomber-scombrus